Does Bobby Flay have too many darned shows on TV? Absolutely. Do we mind? Nope. That’s because there’s something about that nasally voice, and the sweat on his brow, that makes us understand this is a man who cares about food and always knows exactly what he’s doing. “Brunch @ Bobby’s” tackles one of the most mysterious of meals, and Flay manages to give us more options than we ever thought possible. And he clearly explains each one step by step in a way that instill confidence that we too can actually make them.

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Turning 20: TAC Reaches Milestone, Despite Challenging Landscape

In an era when even the well-funded cable networks are fighting a grueling battle to maintain relevance in the modern media landscape, The Africa Channel recently celebrated 20 years of illuminating what Africa means.

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